Products

Vitamin D3 (10,000iu)

High-Strength (Cholecalciferol) Clean, Safe, Effective (Bioavailable)

90 x 10,000iu (Softgels)

Reviews:

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Vitamin D3 is a fat-soluble vitamin that is essential for maintaining strong bones and a healthy immune system. It is also thought to offer a variety of other possible health advantages, such as promoting the development and maintenance of strong muscles, enhancing athletic performance and endurance, and promoting weight loss.

£19.99

What makes it good for fitness?

Vitamin D3’s involvement in muscular function is one of its main advantages for fitness. Calcium is necessary for keeping healthy bones and muscles, and vitamin D3 aids in the body’s absorption and use of calcium. For sportsmen and fitness lovers, it may also help to avoid muscle wasting and enhance general muscular performance.

Exertion and sports performance may also be enhanced by vitamin D3. According to a research that was written up in the Journal of Clinical Endocrinology and Metabolism, it helped a group of trained runners run more efficiently. Aspects of muscular strength and power may be improved, according to other research, which is advantageous for athletes and fitness aficionados.

Losing weight may also be aided by vitamin D3. A group of obese and overweight people who took the supplement saw weight reduction, according to a research that was published in the American Journal of Clinical Nutrition. According to other research, it may aid in improving body composition and lowering body fat.

Where does it come from?

When skin is exposed to sunshine, the body produces vitamin D3, also known as cholecalciferol, which is a type of vitamin D. Certain foods, like fatty fish, eggs, and fortified dairy products, may also provide it.

In order to maintain strong bones and a healthy immune system, vitamin D3 is a necessary ingredient. It facilitates the body’s absorption of calcium from food, which is essential for the development and maintenance of healthy bones.

The time of day, season, latitude, and the use of sunscreen may all have an impact on the body’s capacity to make vitamin D3 from solar exposure. Due to this, many individuals may not get enough from sunshine on their own and may need supplements or dietary changes to do so.

Fatty fish like salmon, mackerel, and tuna as well as egg yolks and fortified dairy goods like milk, cheese, and yoghurt are food sources. When consumed often, these foods may provide considerable levels of vitamin D3.

Who is suitable it for?

Children who are developing need vitamin D3 more than adults since it aids in the body’s absorption of calcium from the food and the development of strong bones. A healthy amount may also help prevent rickets, a disease that weakens and softens children’s bones.

Adults also need vitamin D3 to maintain healthy immune systems and strong bones. People’s capacity to make vitamin D3 from sunshine exposure declines with advancing age, which might raise their risk of acquiring diseases like osteoporosis.

Due to its role in assisting the body’s absorption of calcium and other minerals required for the growth and development of a healthy newborn, vitamin D3 is especially crucial for pregnant and nursing mothers.

When should you take it?

The ideal time to take vitamin D3 depends on a variety of variables, including the person’s diet and lifestyle, age, and level of health.

Most individuals should take this supplement together with a fatty meal since this might improve the body’s absorption of the mineral. Along with lowering the likelihood of gastrointestinal side effects including nausea and stomach pain, taking these tablets with food can also assist.

In order to keep vitamin D3 levels in the body constant, it is also often advised to take supplements at the same time every day. As a result, the body will have a consistent supply to promote bone health and immune system operation.

Is there scenetific evidence?

Vitamin D3, also known as cholecalciferol, is known to help maintain strong bones and a healthy immune system, according to a growing body of scientific research.

The body needs calcium from the diet to create and maintain healthy bones, and vitamin D3 aids in the body’s ability to absorb calcium from food. A disorder called osteoporosis, which is characterised by fragile bones, can be avoided with adequate vitamin D3 levels.

Additionally, it has been demonstrated to have immune-boosting properties. It may support the body’s ability to fend off infections and illnesses by modulating the activity of some immune cells.

Numerous studies have also indicated that it may have additional potential health advantages, such as lowering the risk of some malignancies and alleviating the symptoms of illnesses including asthma and multiple sclerosis.

"The advantages of taking vitamin D3 have amazed me since I started doing so lately. It has lifted my spirits and strengthened my immune system. My general health and well-being have seen a tremendous improvement."